Experience the height of indulgence with our 2026 award-winning collection.
(Available for a short time only)
Journey through the zest of our signature Lemon Cheesecake, the seasonal warmth of our Aroha Easter hearts, and the complex, spiced notes of our latest Masala Chai Caramel.
Masala Chai Hearts: Part of our Artisan Collab Range, this blend infuses our signature caramel with the soul-warming glow of traditional chai spices. You are greeted by a silky caramel finish, brightened by a touch of ginger and the lingering warmth of an authentic spice blend. This intensity is beautifully balanced by a 54% dark chocolate heart, hand-finished in colors that pay tribute to the artisan who inspired it.
Lemon Cheesecake Hearts: Indulge in the perfect harmony of zest and cream. These four award-winning hearts feature a handcrafted white chocolate ganache, infused with fresh lemon and velvety cream. Each heart is a masterpiece, enveloped in rich 54% dark chocolate and beautifully hand-decorated.
Aroha Easter Hearts: Traditional hot cross buns, re-imagined. Experience the essence of the season with our handcrafted Easter chocolate hearts. Each piece features a velvety ganache centre infused with the nostalgic warmth of traditional hot cross bun spices and vine-ripened fruits. Enveloped in a rich 54% dark chocolate shell and finished with delicate hand-decoration, these hearts are true edible masterpieces. Whether you’re gifting or indulging, the aromatic blend of spice and cocoa delivers a truly sophisticated flavor sensation.
Presented in our signature, custom-designed card packaging, we’ve ensured our beauty is sustainable.

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